by Ursula | Feb 7, 2016 | The Latest
Food and Beverage Trainer wishes you a Happy New Year!!! May all your wishes and dreams become a reality. New year specials coming soon so make sure you have subscribed to receive your goodies @ https://www.foodandbeveragetrainer.com/
by Ursula | Oct 22, 2015 | The Latest
Check out these great tips from Wikihow on How to be a Good Manager Five Parts:Motivating Your Employees; Setting Goals; Delegating Responsibility; Communicating Effectively; Embracing Egalitarianism http://www.wikihow.com/Be-a-Good-Manager In every large...
by Ursula | Sep 22, 2015 | The Latest
Espresso Martini @ Shrine Cocktail & Dining, Ho Chi Minh City, Vietnam About the Shrine The concept for Shrine is based on those great neighborhood cocktail/drop-in bars that you find in Melbourne, Sydney, San Francisco and New York – a bar that uniquely fills the...
by Ursula | Sep 20, 2015 | The Latest
How to Respond to Negative Hotel Reviews How to respond to negative hotel reviews In general, you want to show prospectives that your hotel reads, internalizes, and responds to reviews. You should personalize your responses to the guest review, and show your brand...
by Ursula | Sep 15, 2015 | The Latest
Free Sequence of Service Flow Charts for Subscribers Only! To download these flow charts Log into your subscribers only page [ezcol_1quarter] [/ezcol_1quarter] [ezcol_1quarter][/ezcol_1quarter] [ezcol_1quarter][/ezcol_1quarter] [ezcol_1quarter_end]...
